Gnocchi Beef Stroganoff Spiced with Cinnamon and Clove

Ingredients

• ¾ teaspoon ground cinnamon
• 1 tablespoon butter
• 1 large egg, lightly beaten
• ¾ cup all-purpose flour
• ½ cup dry red wine
• ½ cup heavy cream
• 2 cups chicken broth
• 1 ½ tablespoons all-purpose flour
• 1 teaspoon table salt
• 3 whole cloves
• 2 pounds Russet potatoes
• 1 ½ pounds tri tip steak*
• about 2 tablespoons vegetable oil
• ¾ cup finely diced yellow or white onion (you need about 1 small onion for that)
• 4 ounces oyster mushrooms, roughly chopped
• 2 tablespoons full-fat sour cream, plus more if desired
• ⅛ teaspoon freshly grated nutmeg
• pinch of fresh black pepper
• finely chopped fresh parsley ((optional))