The Best Creamy Keto Coleslaw

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This recipe for the best creamy, keto coleslaw is going to rock your world! It is made with fresh green cabbage, red cabbage, and apples. The homemade mayonnaise base for the slaw sauce really ties everything together beautifully, too!

By: Themovementmenu (via Themovementmenu)
Original Publish: Aug 4, 2020
Last Updated: Mar 3, 2026
Prep: 20 mins
Yields: 12

Nutrition Facts

172 kcalCalories
1 gProtein
14 gCarbs
12 gFat
Finished The Best Creamy Keto Coleslaw

Ingredients

Instructions

  1. Add the green cabbage, red cabbage, and apples to a large mixing bowl. Stir well to combine.

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Chef's Notes


Feel free to use sweet or tart apples. I prefer to use sweet to balance out the tartness of the slaw sauce.
You will not use all of the slaw sauce you make. Add a few tablespoons at a time until it reaches your desired consistency. It will most likely be about ¾ of the sauce.
Store in an airtight container in the refrigerator for up to 5 days.

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