Caramel Apple Pumpkins
Easy, delicious caramel apple pumpkins are the perfect no-bake, cute and festive treat for every Fall occasion!
Nutrition Facts
Ingredients
Instructions
Push wooden dowels into the top of the apples. Line a large platter or baking sheet with nonstick foil.
Place caramels and heavy cream in a medium bowl and microwave on high for 2 minutes. Stir, return to microwave for 20 seconds at a time until smooth.
Dip apples in the caramel, turning the apple and spooning caramel over the apple as necessary to cover the apple as much as possible. Place on prepared foil-lined platter or baking sheet.
In a medium bowl melt orange candy melts in the microwave for 20 seconds at a time, stirring after each, until smooth.
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