Black Bean Tacos

Name: Black Bean Tacos
Prep time: 10 min
Cook time: 10 min
Yield: 8, 8 tacos
Cuisine: American, Mexican, Vegan
Ingredients: 3 cloves garlic (minced); 2 teaspoons chili powder; 1 teaspoon onion powder; 1 teaspoon cumin; ¼ teaspoon black pepper; 1 tablespoon oil; ¼ teaspoon salt (or to taste); your favorite toppings; 2 (15-ounce) cans black beans (drained and rinsed); 3 tablespoons water (or tomato sauce); 8 tortillas (or hard taco shells)

5 / 5 (1 reviews)

Black bean tacos make for an easy meatless dinner.

By: Karissasvegankitchen (via Karissasvegankitchen)

Original Publish: Feb 1, 2021

Last Updated: Mar 2, 2026

Prep: 10 mins

Cook: 10 mins

Yields: 8, 8 tacos

Nutrition Facts

193 kcalCalories

8 gProtein

31 gCarbs

4 gFat

Instructions

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Karissasvegankitchen →

Chef's Notes

Nutrition facts include tortilla, but not toppings.
For extra heat, add some cayenne pepper.

Category:

Cuisine:

Method & Tags:

Comments & Photos

Be the first to share your thoughts!

Reviews from the Original Source

latash ★ 5.0/5

i love this because it is easy and really good

Did you make this recipe?

Thanks for rating!

Replying to User

Name

Comment

Add a photo of your creation!

Black Bean Tacos

Nutrition Facts

Ingredients

Instructions

Want to see how it turns out?

Chef's Notes

Comments & Photos

Reviews from the Original Source

Did you make this recipe?

Leave a Comment

More from Karissasvegankitchen

Baked Carrot Cake Oatmeal

Roasted Veggies with Zesty Hummus Dressing

Vegan Instant Pot Mashed Potatoes

Vegan Boil