Lauki /Doodhi ka Halwa लौकी का हलवा आसान रेसिपी Healthy dessert recipe

Instructions

1. In a pot, add milk and bring it to a boil.

2. Add baking soda, and stir well.

3. In a heavy bottom pan, add ghee, grated bottle gourd and saute it well on medium flame.

4. Until the raw smell goes away and the moisture evaporates.

5. Pour the hot milk to the sauteed lauki.

6. Cook on medium flame, keep stirring constantly.

7. Now, add fried nuts and mix well.

8. Onces the milk is absorbed, add sugar. Keep stirring continuously until the halwa turns thick.

9. Now, add cardamom powder and cook for two minutes.