Crepes with Greek Yogurt Cream
I can't seem to get enough of these crepes. This basic crepes recipe is the same one I've used for years. I've tried other crepes recipes but nothing compares to these or gives consistent results. The Greek yogurt cream, apricot preserves and fresh fruit make these quite a treat! The secret to a perfect crepe (besides the right recipe), is having a great non-stick skillet. You also want to use a thin-edged spatula.
Ingredients
Instructions
Place all of your ingredients for the crepes batter into your blender in the order they are listed: 1/2 cup water, 1 cup milk, 4 eggs, 4 Tbsp melted butter, 1 cup flour, 2 Tbsp sugar and a pinch of salt. Blend together for 1 minute or until smooth and well combined.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Natashaskitchen →Chef's Notes
Visit NatashasKitchen.com for the 15 minute apricot sauce recipe: https://natashaskitchen.com/2014/07/25/15-minute-apricot-raspberry-preserves/
Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
I made your crepes, Greek yogurt cream and strawberry sauce today and they are delicious! Thank you for sharing.
These were amazing! My husband, who doesn't cook often, whipped these up this morning for breakfast. He melded in another recipe for apple cinnamon topping instead of the fresh fruit and apricot preserves. These were easy to make and the cream is incredible. Highly recommend!
Everyone loves these, and mixing the batter in a blender is a brilliant idea! Thanks for yet another fantastic recipe!
Hi, can I freeze or refrigerate these and warm them up in the oven before serving? Will the yogurt cream still have the same texture? Thanks for all these amazing recipes!
These were amazing! I made the crepes and then added some sour cream and jam. Delicious. So easy. Turned out perfect. Spacibo!
Love how the crepes turned out!
Thank you so much for the recipe <3
This crepe batter is the best I’ve ever made!! Most of the recipes that I’ve made the crepes turned out to be dry. But not this one, so soft!! I made again so many times. Thank you so much for sharing such a delicious and easy crepe recipe!!
Did you make this recipe?
Leave a Comment