BEST EVER Pineapple Upside Down Cake

Ingredients

• 2 tsp vanilla extract
• 1 tsp salt
• 2 eggs
• 1 1/2 tsp baking powder
• 1/3 cup Greek yogurt
• 1/2 cup brown sugar
• 3/4 cup granulated sugar
• 2 cups all-purpose flour
• 1/3 cup unsalted butter
• 1/3 cup pineapple juice
• 1/4 cup unsalted butter, melted
• 20 oz canned pineapple slices in juice (not syrup)
• 12-20 maraschino cherries