Warm Strawberry Crumb Cake

5 / 5 (6 reviews)

A layer of juicy strawberries topped with vanilla cake and a brown sugar crumb topping. Serve this Strawberry Crumb Cake warm with a scoop of vanilla ice cream or a dollop of whipped cream. 

By: Celebratingsweets (via Celebratingsweets)
Original Publish: Mar 13, 2019
Last Updated: Mar 1, 2026
Prep: 35 mins
Cook: 60 mins
Yields: 10

Nutrition Facts

429 kcalCalories
6 gProtein
71 gCarbs
13 gFat
Finished Warm Strawberry Crumb Cake

Ingredients

Instructions

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Chef's Notes

Strawberries: Remove the stems and halve or quarter the larger berries and leave the smaller berries whole. The berries will cook down quite a bit, so don't cut them too small. You should have about 8 cups prepared. 
 

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Reviews from the Original Source

Jessica Perrilleon ★ 5.0/5

Thank you for your response! I have made this cake as written with the fresh berries and it is awesome!

Erin | Dinners,Dishes and Dessert ★ 5.0/5

I know for sure this would be a huge hit in my house!

Anna ★ 5.0/5

I am obsessed with this cake! It's delicious! I need to make it again soon!

Melanie Bauer ★ 5.0/5

Oh my gosh, this looks heavenly! I'm totally drooling over this goodness, can't wait to try!

Beth Pierce ★ 5.0/5

Scrumptious! Can't wait to serve this with some ice cream! My whole family will love this!

Sara Welch ★ 5.0/5

Any dessert that has strawberries has me sold! This looks splendid; can't wait to try!

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