Keto Spinach Artichoke Dip

Name: Keto Spinach Artichoke Dip
Prep time: 10 min
Cook time: 20 min
Yield: 20, 20 servings
Cuisine: American
Ingredients: 1/2 cup shredded mozzarella cheese; 1/2 teaspoon salt; 1/4 cup mayonnaise; 2 cloves garlic (minced); 1/2 cup shredded Parmesan cheese; 8 ounces cream cheese (room temperature); 1/2 teaspoon crushed red pepper; 1/2 cup frozen chopped spinach (thawed and drained); 4 ounces canned artichoke hearts; Fresh veggies (low carb crackers, etc. for dipping)

5 / 5 (1 reviews)

This keto spinach dip is an absolute favorite in our house! It's better than any spinach dip you'd find in a restaurant and it's so easy, too!

By: Thatlowcarblife (via Thatlowcarblife)

Original Publish: Dec 3, 2019

Last Updated: Mar 1, 2026

Prep: 10 mins

Cook: 20 mins

Yields: 20, 20 servings

Nutrition Facts

81 kcalCalories

2 gProtein

2 gCarbs

7 gFat

Instructions

Preheat oven to 350 degrees.

📹 Video Tutorial Available! Catch the full video on the original creator's site.

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Chef's Notes

Tips & Fresh vegetables, low carb crackers, and pork rinds are perfect for dipping. See blog post above for more ideas.

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Reviews from the Original Source

Crystal ★ 5.0/5

this was amazing! I can't believe how low in carbs it is for my keto diet.

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Keto Spinach Artichoke Dip

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