Vegetarian Cabbage Soup
Vegetarian Cabbage Soup is easy to make, healthy and low calorie meal. Chunky, hearty and heartwarming, perfect for Lent, to detox, economical or just if you love a tasty vegan vegetable soup.
Ingredients
Instructions
Heat 2 tablespoons of oil in a stock pot. Fry chopped onions, garlic and grated carrots until caramelized.
Add the red peppers, chopped tomatoes (including juices) and cook for 2 minutes.
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Reviews from the Original Source
Yummy for my tummy. First time making it - did not know it was so tasty and easy. Superb broth for the bonus.
Fantastic! I gave this one a whirl and you are right, it’s delicious and easy. I am so glad to have some extras for freezing for next week. 👍🤩
My garden is overflowing right now so this soup is a great way to make a delicious meal with the bounty. Thank you for the recipe, Peter!
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