Cacao Banana Ice Cream (raw, low-fat)

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By: Jasmine Briones / Sweet Simple Vegan (via Sweetsimplevegan)
Original Publish: Apr 21, 2015
Last Updated: Mar 1, 2026
Prep: 10 mins
Yields: 1, 1-2
Finished Cacao Banana Ice Cream (raw, low-fat)

Ingredients

Instructions

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Chef's Notes



You can also make this in a high speed blender. I have made it successfully with a Vitamix, but you must use a tamper in order for it to work. Just be sure to thaw the bananas for about 10 minutes prior to ease the blending.
Try and use organic wherever possible! 🙂

You can also make this in a high speed blender. I have made it successfully with a Vitamix, but you must use a tamper in order for it to work. Just be sure to thaw the bananas for about 10 minutes prior to ease the blending.
Try and use organic wherever possible! 🙂

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