How To Roast Garlic
Knowing How To Roast Garlic is a necessity for any home cook, especially if you like bold complex flavors. Perfectly Roasted Garlic is easy to achieve and makes a big difference in your cooking.
Nutrition Facts
16 kcalCalories
2 gFat
Ingredients
Instructions
Preheat oven to 375°
Remove some of the loose papery outer skin.
Cut off the garlic top exposing the inner cloves.
Wrap the garlic in foil and place in an oven safe ramekin or baking dish.
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Continue Reading at Wonkywonderful →Chef's Notes
Add salt and pepper with the olive oil if desired.If roasting a large batch of garlic use a muffin pan.
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