S'MORES BUCKEYES
These s'mores buckeyes are a peanut butter and s'mores lovers dream, with marshmallow creme and a mini marshmallow inside, and graham crackers inside and out, these buckeyes are winners.
Nutrition Facts
Ingredients
Instructions
Line two baking sheets with waxed paper; set aside.
In a medium bowl, mix peanut butter, marshmallow creme, and vanilla. Add graham crackers and confectioners’ sugar 1/2 cup at a time. Cover and chill to set dough.
Using a tablespoon or small cookie dough scoop, scoop out dough and flatten it between the palm of your hands. Place a mini marshmallow in the center and then fold the dough over the marshmallow and roll into a 1-inch ball. Place on prepared pan, insert a wooden toothpick, and place in the freezer.
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