Keto Pizza Frittata

5 / 5 (3 reviews)
By: Peace Love and Low Carb (via Peaceloveandlowcarb)
Original Publish: Nov 29, 2013
Last Updated: Mar 1, 2026
Yields: 6, Makes 6 Servings
Finished Keto Pizza Frittata

Ingredients

Instructions

  1. Preheat oven to 400°

  2. Crack eggs into a large mixing bowl and fork whisk. Mix in garlic, pizza sauce, Parmesan cheese and ¼ cup mozzarella cheese.

  3. Chop up half of the Canadian bacon and pepperoni. Mix into eggs.

  4. Heat a large, oven proof skillet over medium heat. To the skillet, add 2 Tbs. olive oil, half of the onion, green bell peppers, red bell peppers, and mushrooms. Sauté until tender. Mix into eggs.

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Chef's Notes



Makes Servings: 6 - Per Serving: Calories: 309 | Fat 22g | Protein 24g | Net Carbs 4.5g

Makes Servings: 6 - Per Serving: Calories: 309 | Fat 22g | Protein 24g | Net Carbs 4.5g

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Reviews from the Original Source

Sidney ★ 5.0/5

This is terrific! I had to make two substitutions .. thick cut bacon instead of Canadian and Kalamata Olives instead of black and I was a tad more generous with the mozzarella on top. Delicious!

Johanna ★ 5.0/5

This is so good and so simple to throw together. Even better - you can use whatever leftover toppings you have in the fridge!

Mish ★ 5.0/5

This was AMAZING, I made it for my family and they just said “yum, this is the best” the whole meal! Just AMAZING and so healthy!

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