Simple Hoisin Chicken and Broccoli Stir-Fry

Ingredients

• 1/2 teaspoon ground ginger
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 4 large eggs
• 1/3 cup Hoisin sauce
• 2 tablespoons water
• 1 tablespoon sesame oil
• 1 tablespoon rice wine vinegar
• 1 teaspoon soy sauce
• 1 lb skinless and boneless chicken thigh fillets (chopped into bite-sized pieces)
• 2 cloves garlic (peeled and crushed)
• 1 medium brown onion (sliced)
• 1 medium red capsicum/bell pepper (deseeded and diced)
• 4 cups broccoli florets (from 2 heads of broccoli)
• 2 teaspoons cornflour