The Best Small Batch Brownies
Baked in a loaf pan, this small batch brownie recipe makes exactly 6 brownies! The perfect recipe for days you're craving a brownie... but don't want a ton of leftovers. Jump to the recipe, bake, and serve with ice cream!
Ingredients
Instructions
Preheat the oven to 350 degrees (F). Line a 9x5-inch loaf pan with parchment paper. Spray lightly with non-stick baking spray and set aside.
In a large bowl, sift together the flour, salt, baking powder, salt, and cocoa powder. Set aside until needed.
In a medium saucepan, combine the butter, oil, and 1/4 cup (49g) of the sugar. Heat over medium heat, stirring frequently, until butter is completely melted. Remove from heat.
In a large mixing bowl, combine the egg, yolk, vanilla, and remaining sugar (110g). Whisk vigorously until well combined, about 30 seconds.
Slowly, pour the warm butter mixture into the egg mixture, adding it very gradually (a little bit at a time) and whisking constantly until completely combined. Scrape any residual sugar/butter from the pan into the bowl and whisk again.
Add in the dry ingredients and chocolate chips and, using a rubber spatula, slowly stir until just combined. *Do not over mix! Stop staring when you see the last trace of dry ingredients. Over mixing will give you cakey brownies.
Scrape the batter into the prepared pan and smooth the top.
Want to see how it turns out?
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Reviews from the Original Source
Love the small batch! Very tasty recipe. Yes, I got that thin layer at the top, something I've thrived for many times. Thank you.
I loved it! I melted the chips with the butter. I’m not a fan of chocolate chips in my brownies, but I did use walnuts. I love the small batch recipes. I’m a single lady & these batches work great for me! I even have enough to share. It also keeps me from EATING a regular size batch!
My family had a brownie craving today, so I just googled "small batch brownies" and came across this recipe. It was fun and easy to make with good instructions. The brownies were absolutely delicious with vanilla ice cream!
Excellent recipe
I would like to do this recipe on next weekend... Please tell me the amount of chocolate chips in grams :)
The second-best brownie recipe I've ever tried, by just a hair. Never thought I'd find one that could hope to compete with Katharine Hepburn's, but these definitely hold their own. (The main difference is hers use 1/4 cup flour and 1/2 cup cocoa instead of the reverse, and iirc the mixing method differs.)
Agreed!!
Loved this recipe! Please post more Small Batch recipes for us two-person families.
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