Sticky pineapple chicken
Chicken and pineapple cooked in a delicious sweet and sour sauce served with cooked and fresh veggies plus a side of brown rice.
Ingredients
Instructions
Heat sesame oil in a nonstick frying pan. Add the chicken pieces and cook, stirring for 5 minutes.
Drain the pineapple pieces, reserving the juice. Add the pineapple pieces to the frying pan and cook for 3 minutes until they start to brown.
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