Pepperoni Pizza Sliders
Easy cheesy sliders made from fresh rolls, fresh pasta sauce, pepperoni, mozzarella and garlic butter.
Nutrition Facts
221 Calories
9 grams proteinProtein
15 grams carbohydratesCarbs
14 grams fatFat
Ingredients
Instructions
Preheat the oven to 170°C fan bake.
Without separating the rolls, slice them in half in one group so that you have a layer of tops and a layer of bottoms.
Line a large baking tray with baking paper, then place all the bottom buns on the tray.
📹 Video Tutorial Available! Catch the full video on the original creator's site.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Vjcooks →



Comments & Photos
Be the first to share your thoughts!
Did you make this recipe?
Leave a Comment