BUCKEYE MONKEY BREAD MUFFINS

Name: BUCKEYE MONKEY BREAD MUFFINS
Prep time: 40 min
Cook time: 12 min
Yield: 16 Muffins
Cuisine: European
Ingredients: 1 tsp vanilla extract; 1/2 tsp ground cinnamon; 1/2 cup powdered sugar; 3/4 cups sugar; 1/4 cup cocoa powder; 1/2 cup creamy peanut butter; 1 egg, room temperature; 1/2 cup unsalted butter, melted; 8 oz. cream cheese, room temperature; 2 (16.2 oz.) cans (8 in each) refrigerated biscuits, cut into fourths

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Just like their namesake, these buckeye monkey bread muffins are stuffed with a creamy peanut butter filling and have a chocolatey exterior.

By: Erin (via Thespiffycookie)

Original Publish: Oct 6, 2012

Last Updated: Mar 1, 2026

Prep: 40 mins

Cook: 12 mins

Yields: 16 Muffins

Nutrition Facts

200Calories

20 gramsFat

Instructions

Preheat oven to 375 degrees. Lightly grease 16 cavities of a muffin pan (or use liners); set aside.
In a medium bowl, whisk together the granulated sugar, cocoa powder, and cinnamon. In a small bowl, place the melted butter. In another medium bowl, blend together the cream cheese, egg, powdered sugar, peanut butter, and vanilla until smooth.

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BUCKEYE MONKEY BREAD MUFFINS

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