Sheet Pan Roasted Dill Salmon Fillets
These sheet pan-roasted dill salmon fillets are an easy and delicious way to get your omega 3 fix. Roasted cruciferous Romesco cauliflower, celery root and apple, tossed in a mild white miso sauce offers up a tasty mix of sweet and salty. This makes a perfect sheet pan meal that's totally yummy, and couldn't be quicker or easier to make.
Nutrition Facts
Ingredients
Instructions
Preheat oven to 375 degrees. Line two baking sheet pans with parchment paper.
In a small bowl, combine dill, green onion and two tablespoons olive oil. Season with salt and pepper. Set aside.
In a separate bowl, combine white miso paste, remaining olive oil and two tablespoons water. Set aside.
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