Snickers Cookies

3 / 5 (1 reviews)

These Gooey Chocolate Snickers Cookies are chewy chocolate cookies loaded with caramel chips and chopped snickers bars. A touch of flakey salt on top makes these the perfect combination of salty and sweet.

By: Julianne Dell (via Beyondfrosting)
Original Publish: Nov 27, 2019
Last Updated: Mar 1, 2026
Prep: 10 mins
Cook: 11 mins
Yields: 10, 10-12 large cookies

Nutrition Facts

262 Calories
3.8gProtein
34.5gCarbs
14gFat
Finished Snickers Cookies

Ingredients

Instructions

  1. Preheat the oven to 350° F. Melt the butter in a microwave-safe bowl for 30-45 seconds. Allow to cool for a few minutes. Combine the melted butter with the brown and granulated sugar. Beat on medium speed until well combined, 2-3 minutes.

  2. Next add the egg and vanilla extract and continue beating until well incorporated.

  3. In a separate bowl, combine the flour, cocoa powder, salt and baking soda. Stir to combine and slowly add the dry ingredients into the dough, mixing on low speed until dough starts to form.

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Reviews from the Original Source

Terri Brown ★ 3.0/5

Most cookies break apart even after cooling for 10 minutes on baking sheet before transferring to a baking rack. This is my 2nd time making them and the same thing happened. What can I do to change it?

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