Tandoori Chicken

Name: Tandoori Chicken
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: Indian
Ingredients: 1/2 tablespoon garlic (minced); 2 teaspoons paprika; 1 lime (juiced); 1/2 tablespoon ginger (minced); 1 teaspoon garam masala; 6 chicken thighs (either boneless skinless or bone in chicken thighs); 1 cup yogurt or buttermilk

3 / 5 (2 reviews)

Super Easy Tandoori Chicken. Marinated in yogurt, lime juice and spices then grilled until juicy and tender!

By: Chefsavvy (via Chefsavvy)

Original Publish: Aug 3, 2021

Last Updated: Mar 1, 2026

Prep: 10 mins

Cook: 20 mins

Yields: 6

Nutrition Facts

280.54 kcalCalories

20.05 gProtein

4.15 gCarbs

20.28 gFat

Ingredients

1/2 tablespoon garlic (minced)
2 teaspoons paprika
1 lime (juiced)
1/2 tablespoon ginger (minced)
1 teaspoon garam masala
6 chicken thighs (either boneless skinless or bone in chicken thighs)
1 cup yogurt or buttermilk

Instructions

Add all of the ingredients to a large ziplock bag. Marinate for at least an hour or overnight.

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We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

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Reviews from the Original Source

Jon ★ 1.0/5

Followed directions throughly, marinated for 20 hours. Very very bland and no taste at all.

Britt ★ 5.0/5

So flavorful and easy!

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Tandoori Chicken

Nutrition Facts

Ingredients

Instructions

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Reviews from the Original Source

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