Cookies and Cream Energy Bites
Simple no-bake energy bites made with rolled oats, peanut butter, and whey protein
Nutrition Facts
Ingredients
Instructions
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Continue Reading at Healthyfitnessmeals →Chef's Notes
Substitutes:
Use quick oats or rolled oats. Do not use steel-cut oats
Sweetener: honey, agave, maple syrup, or any other sticky sweetener
Protein: use your favorite protein powder. we love cookies and cream flavored whey protein
Peanut butter: any other nut butter will do the job. Try almond or cashew butter.
For a vegan-friendly option, use plant-based protein, and maple syrup.
Storage:
Place leftovers in a container and store in the fridge for up to 14 days.
Enjoy cold when ready to eat.
You can freeze for up to 3 months. Thaw in the fridge.
Nutritional facts:
Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used. It does not include the sugar-free cookies.




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Reviews from the Original Source
these are super easy to make and yummy!!
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