Sausage Caprese Stuffed Shells

Name: Sausage Caprese Stuffed Shells
Prep time: 5 min
Cook time: 35 min
Yield: 24
Ingredients: 28 oz can crushed tomatoes; 4 tbsp fresh basil; 1 tomato, diced; 1 box Barilla Pasta - Jumbo Shell; 1 package Johnsonville Italian Sausage Links - Mild, cut into 1/2" pieces and quartered; 16 oz Galbani Low Moisture Mozzarella Cheese, shredded; balsamic glaze, to top

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These Sausage Caprese Stuffed Shells are full of flavor and easy to make!

By: Sam | The Culinary Compass (via Theculinarycompass)

Original Publish: Apr 19, 2019

Last Updated: Mar 1, 2026

Prep: 5 mins

Cook: 35 mins

Yields: 24

Ingredients

28 oz can crushed tomatoes
4 tbsp fresh basil
1 tomato, diced
1 box Barilla Pasta - Jumbo Shell
1 package Johnsonville Italian Sausage Links - Mild, cut into 1/2" pieces and quartered
16 oz Galbani Low Moisture Mozzarella Cheese, shredded
balsamic glaze, to top

Instructions

Preheat oven to 375F. In a 9x13" glass pan, spread 1/3 cup of the crushed tomatoes around the bottom.
Cook shells according to the box and set aside.

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