Cheesecake Funfetti Cake

Name: Cheesecake Funfetti Cake
Prep time: 40 min
Cook time: 35 min
Yield: 12
Cuisine: Cake
Ingredients: 4 tablespoons sugar; ¼ cup sugar; 1 cup heavy cream; ½ teaspoon vanilla extract; 1 cup sprinkles; 1 box Butter cake mix (plus ingredients to prepare the cake); 2 (8 oz )packages softened cream cheese; 1 tub vanilla frosting; 1 8 oz tub Cool Whip

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This cheesecake Funfetti cake has a little something for everyone! This un dessert has a golden cake bottom and a no-bake cheesecake “frosting” with lots of sprinkles! This epic dessert is always appropriate and always appreciated! It is easy to too!

By: Tanya Schroeder (via Lemonsforlulu)

Original Publish: Mar 19, 2021

Last Updated: Mar 1, 2026

Prep: 40 mins

Cook: 35 mins

Yields: 12

Nutrition Facts

441 Calories

1 grams proteinProtein

54 grams carbohydratesCarbs

25 grams fatFat

Ingredients

4 tablespoons sugar
¼ cup sugar
1 cup heavy cream
½ teaspoon vanilla extract
1 cup sprinkles
1 box Butter cake mix (plus ingredients to prepare the cake)
2 (8 oz )packages softened cream cheese
1 tub vanilla frosting
1 8 oz tub Cool Whip

Instructions

Prepare the cake mix according to package directions, using a 9-inch springform pan that has been sprayed with non-stick spray. Bake the cake for 35 minutes or until a toothpick inserted comes out clean. Remove the cake, gently press the cake down with a spatula or a spoon to flatten. Allow the cake to cool completely on a wire rack.
Prepare the cheesecake layer. In the bowl of a stand mixer cream softened cream cheese and sugar until light and fluffy. Beat in the vanilla frosting until smooth.

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Cheesecake Funfetti Cake

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