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sweetpotatosoul.com Baked Sweet Potato Fries + Three Vegan Dipping Sauces

Baked Sweet Potato Fries + Three Vegan Dipping Sauces

Make sure to soak the cut sweet potato fries for an hour before baking. This will help to remove the some of the starch, and will allow for a crispier baked fry. For the avocado wasabi and tamarind ketchups you'll need to use a food processor. A blender could work, but expect to have a difficult time getting all of the sauce out from the bottom of the machine. I use a Cuisinart food processor, and highly recommend it.

Prep: 20M Cook: 30M