Lángos: Hungarian Fried Flatbread
Try to pass by the Lángos (pronounced 'lahng-gosh') booth at a Christmas Market and not stop and at least let all the amazing smells soak in. It's hard to resist these deep fried flatbreads of Hungarian origin.
Explore our curated collection of 10 recipes originally created by dirndlkitchen.com.
Try to pass by the Lángos (pronounced 'lahng-gosh') booth at a Christmas Market and not stop and at least let all the amazing smells soak in. It's hard to resist these deep fried flatbreads of Hungarian origin.
I grew up with all sorts of goulash recipes in Germany, and this one-pot German goulash with pork and beer is to die for! It's rich in flavor from using a mild, dark beer to help pick up the fond after browning your cut-up pork chops. Finish the sauce with mustard and sour cream for that velvety goodness you can't wait to soak your Spätzle (German egg noodles) in!
No, you do not need an open fire to roast chestnuts! I grew up on roasted chestnuts at German Christmas markets and roasting them in the oven at home is just as good! I love the baked potato like taste and the soft texture of roasted chestnuts, and hope you find my tips helpful to enjoy these at home too. They're fun as a simple appetizer, to serve while decorating for the holidays like we do, and they can also be used for other recipes like soup or desserts.
Schupfnudeln mit Sauerkraut fall into the rare category of 'extremely satisfying, nutritious AND low-cost.' Feed and please a crowd with this simple German potato noodle recipe.
German, homemade Bratwurst meets creamy Obatzda cheese spread meets runny egg on a pretzel bun to make this Oktoberfest-inspired breakfast sandwich happen.
This Rumtopf Scones Recipe is Easy & Fast! The rum-soaked, spiced apples in the buttery scones add such a warming flavor! This boozy scone recipe is perfect for holiday brunch!
I can't get enough of apples this Fall! I especially love baked apples, so I decided to put some Bratapfel filling in a pastry with some quark for you! So good!
It's Glühwein season yet again! For this German recipe, I immersed a beef chuck roast in an entire bottle of mulled wine - pure Winter comfort food.
This Chicken Döner Salad recipe is a simpler and quicker version of Germany's most loved fast food.
Rumtopf is a way to preserve summer's fruit with rum and sugar, a really delicious way if you ask me! It is 'fed' throughout summer with fresh fruit and more rum and enjoyed at Christmas time.