Pipable Brown Butter Cream Cheese Frosting
Perfectly sweet, with deep notes of caramel from the brown butter, this frosting is so creamy yet sturdy enough to pipe decorations with. Might just become your new favorite!
Recipes from Cleobuttera
Explore our curated collection of 15 recipes originally created by cleobuttera.com.
How to Make Chocolate Cloud Italian Meringue Buttercream
Fluffy, mousse-like, light-as-air Chocolate Italian Meringue Buttercream, that feels like biting into a chocolate cloud. The perfect crown to these Chocolate Cloud Cupcakes.
Chocolate Cloud Cupcakes
Soft and fluffy chocolate cupcake, topped with a cloud-like Italian meringue chocolate buttercream and dipped in French chocolate sprinkles. The whole experience is like biting into a chocolate cloud. (Inspired by Kara’s Cupcakes famous Chocolate Velvet Cupcake)
Glazed Vanilla Bean Bundt Cake {with macerated strawberries}
The moistest, most tender and flavorful vanilla bundt cake you will ever meet. Served alone, it makes the perfect everyday snack cake, but sided with macerated strawberries and whipped cream, makes it worthy of a special occasion.
No-Bake Oreo Cake
Please note that this cake requires at least 6 hours of refrigeration for the cookies to soften up to a cake-y texture. So plan ahead; better yet, make it the night before!
Biscoff Explosion Cookies
With a dough made from Biscoff cookie crumbs and stuffed with a scoop of creamy Biscoff spread …these soft and chewy cookies with a lava-like center are exploding with cookie butter flavor!
No Bake Salted Caramel Popcorn
This Salted Caramel Popcorn is sweet and salty, and best of all…NO BAKE! All of the crunch, non of the long baking and continuous stirring in the oven. Step-by-step photo tutorial on how to make this addictive snack! BONUS: How to make perfect plain stove-top popcorn!
Peanut Butter Crunch Bars
A decadent no-bake chocolate peanut butter bar, featuring crispy rice cereal, salty pretzels and creamy white chocolate. So easy to make; the hardest part is stopping at just one.
Brown Butter Caramel Snickerdoodles
Soft, thick and chewy snickerdoodles, bursting with flavor from the addition of browned butter and an irresistible gooey homemade caramel center!
Browned Butter Cinnamon Roll Cookies
Please note that there are 2 chilling steps in making these cookies so plan ahead. Once the dough is made, it needs to chill in the refrigerator for at least 2 hours. Then once its filled and rolled into logs, it needs to be frozen for about 30 minutes. Though the freezing step is not necessary, it helps make clean cuts, so its recommended.
S'mores Cookies
With a dough made from graham cracker crumbs, milk chocolate chips, mini marshmallows and a square of Hershey's chocolate bar on top...these soft, chewy, gooey cookies scream S'MORES!
Cinnamon Twist Roll
This giant skillet cinnamon roll with cream cheese glaze is an incredibly delicious “twist” on the classic favorite. Slightly crusty on the outside, irresistibly squishy soft and gooey on the inside.
Nutella Therapy Cookies
These feel-good-chocolate-cookies are soft and chewy, studded with chocolate chips, stuffed to the brim with Nutella and sprinkled with sea salt. They have proven to be instant spirit lifters. *Please note that these cookies have several freezing steps, so plan ahead.
Ring around a Rolls (with cheese fondue)
Bite-sized fluffy dinner rolls baked into a festive ring and served with a family-friendly cheese fondue dip. Perfect for parties and special occasions!
Ultra Fluffy Milk Bread Rolls
Weighing the ingredients using a kitchen scale is highly recommended over measuring by cups. It will take the guess work out of the recipe because a gram will always be a gram, but a cup won't always measure out to be the same, so you're more likely to achieve accurate results. Please use a scale if available.