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Mackerel Potato Salad with Soft Boiled Eggs
Nourishing Traditions Pumpkin Pie
Apricot Tarte Tatin
Easy Chicken and Potato Goulash
A sustainable, historical three-course feast: budget broccoli soup
Fasting Gulasch
Smoked Salmon Canapes
Varenyky
Frozen Yogurt Bars
Soul-Warming Hungarian Mushroom Soup
Chicken Enchiladas with Verde Sauce
Spiced Squash, Celeriac and Apple Soup
Sweet Potato Waffles with Cheese Shards
Baked Blueberry Cheesecake (vegan & gluten-free)
Creamy vegetable soup with tortellini
Tarte Flambee - Onion and Bacon Pizza
Low Carb Green Goddess Soup with Chili Crisp Halloumi Croutons
Taco-Shimi Crisp
Roasted Vine Tomato and Gin Soup
Sweet Corn Soup
Prawn finger sandwiches with chives and chilled salmon caviar
Balthazar’s Simple Moules Marinière (Mussels)
Vegan Carrot and Coriander Soup (Gluten-Free)