Pinto Bean Soup

5 / 5 (1 reviews)

Pinto Bean Soup

By: Lyubomira L (via Cookinglsl)
Original Publish: Jan 24, 2018
Last Updated: Mar 1, 2026
Prep: 20 mins
Cook: 195 mins
Yields: 8

Nutrition Facts

236 kcalCalories
11 gProtein
27 gCarbs
9 gFat
Finished Pinto Bean Soup

Ingredients

Instructions

  1. Pick through and rinse beans.

  2. Soak beans in water overnight. Drain off water.

  3. In a skillet brown bacon, add onion and carrot. Add tomato sauce. Stir.

  4. Add spices.

  5. Add mixture to drained beans.

  6. Pour around 6 cups of water. (Might need more water, depending on the desired consistency of the soup).

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Reviews from the Original Source

Laura ★ 5.0/5

This sounds delicious--adding it to our dinner menu for this coming week. Thank you!

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