Roasted Garlic Bread
Take your homemade garlic bread to the next level by using roasted garlic! Using minimal ingredients this truly is the ultimate side dish to any meal.
Nutrition Facts
Ingredients
Instructions
Slice the tips off your garlic bulbs to expose the cloves. Drizzle with a little olive oil, wrap in foil then pop in the oven at 180C/356F for 45mins until dark golden and caramelized.
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Continue Reading at Dontgobaconmyheart →Chef's Notes
Notesa) What size of baguette to use? - This recipe is based on using a baguette 28-30cm/11-12" long and 250g/9oz in weight which in the UK is your standard store-bought garlic bread size. I slice this into 12 pieces, which should feed 3/4 people as a side.
b) Roasting Garlic - Timings will depend on size/age of garlic but you'll struggle to burn it at 180C/356F, just be vigilant past 45-50mins. The lower the temp and longer the time the more caramelized the garlic will be.
c) Can I use fresh garlic - From the purpose of the post I do recommend roasted garlic, but you can use fresh (I recommend 2 cloves).
d) Can I prep this ahead of time? - Yep! Just slather in the butter, wrap in foil and pop in the fridge until needed. You may need to add on another 5mins or so if cooking straight out the fridge.
e) Can I freeze this? - Garlic bread is perfect for freezing before OR after baking. If freezing before baking I recommend thawing in the fridge then baking as instructed. If freezing after baking just allow to completely cool, wrap and freeze, then thaw and reheat at the same temp until JUST cooked through (careful or the bread goes crunchy).
f) Calories - Based on sharing between 4 people.
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Reviews from the Original Source
its look really nice and delicious, would try to made this with my mom when i get home !
My new go to. So good and everyone loves it. Thank you Chris!
The recipe looks divine and can’t w a i t to try it.
At the end of the video, is that a tomato jam that you are spreading the bread with? Looks simply divine!
Would love to try this! This looks sooooo good! Yummy! This made me drool. Garlic bread look absolutely amazing!
I feel like I can just eat spoonfuls of just that butter! lol Looks fab. Can't wait to add it the bread tonight at dinner.
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