Chunky Tomato Soup

Ingredients

• 1 teaspoon dried oregano
• 4 tablespoons extra virgin olive oil
• 2 tablespoons flour
• 2 tablespoons vegetable oil
• 3/4 cup shredded cheddar cheese
• 2 cloves garlic, (minced)
• 1 teaspoon dried basil
• 1 (14.5-ounce) can chicken broth
• 1 medium onion, (chopped)
• 1/2 cup half-and-half
• 1 (28-ounce) can Tuttorosso® Crushed Tomatoes with basil
• 1 (28-ounce) can Tuttorosso® Diced Tomatoes in rich tomato juice
• 1 small baguette