Indian Roasted Cauliflower with Garam Masala
Easy Indian Roasted Cauliflower recipe makes a tasty side dish for Indian entrees, and can also spice up other meals as a flavor vegetable dish.
Nutrition Facts
Ingredients
Instructions
Preheat oven to 400 degrees.
Arrange the cauliflower in a baking dish in a single layer. Toss with the olive oil to coat the cauliflower.
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You may be able to get more then 2 cups of cauliflower florets from 1 head of cauliflower. Increase the oil and garam masala proportionately if you are making more the 2 cups.
If making more than the 2 cups, be sure to keep the cauliflower in a single layer so it roasts evenly. Use an additional baking dish if making a significantly larger portion.
If you have a little leftover roasted cauliflower, it makes a tasty addition to a green salad. Just add and toss with with the dressing.
If you have a bit of leftover roasted cauliflower, it makes a tasty addition to a green salad!
You may be able to get more then 2 cups of cauliflower florets from 1 head of cauliflower. Increase the oil and garam masala proportionately if you are making more the 2 cups.
If making more than the 2 cups, be sure to keep the cauliflower in a single layer so it roasts evenly. Use an additional baking dish if making a significantly larger portion.
If you have a little leftover roasted cauliflower, it makes a tasty addition to a green salad. Just add and toss with with the dressing.
If you have a bit of leftover roasted cauliflower, it makes a tasty addition to a green salad!
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Reviews from the Original Source
Amazing what you can do with a little cauliflower, love this recipe!
garam masala is one of my favorite spice blends to cook with. i love the sweet and savory flavor it has. it's especially good on cauliflower!!
This sounds like the perfect side dish, so tasty and flavourful
Love such healthy vegetarian option. This roasted cauliflower and the flavor look delicious.
I love anything that makes cauliflower even more special than it already is and you nailed it with the indian option! such a great side dish! love it.
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