Quick & Easy Pancakes
Ingredients
Instructions
Place dry ingredients into a Thermomix bowl and blend 5 sec/speed 5.
Add remaining ingredients (except oil for cooking) and blend 10 sec/speed 5.
Heat a heavy-based frying pan over medium-high heat and add 1-2 Tbsp ghee or coconut oil. Once it melts, pour in 10cm circles of pancake batter, and turn the heat down slightly to make sure the pancakes don’t burn.
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Notes
To make these egg free you can use egg replacer, chia eggs (2 Tbsp chia seeds + 120ml water), or a mashed banana, or just add a little extra milk.
To make these egg free you can use egg replacer, chia eggs (2 Tbsp chia seeds + 120ml water), or a mashed banana, or just add a little extra milk.
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