Thai Sesame Beef with Mushrooms

5 / 5 (1 reviews)

Thai Sesame Beef with Mushrooms. Delicious Paleo Thai stir-fry thin sliced beef with mushrooms in savory sauce. This is one of my go-to quick Thai stir-fry beef recipe during the work week !

By: Iheartumami (via Iheartumami)
Original Publish: May 15, 2015
Last Updated: Mar 4, 2026
Prep: 15 mins
Cook: 10 mins
Yields: 4, 4 servings

Nutrition Facts

314 kcalCalories
Finished Thai Sesame Beef with Mushrooms

Ingredients

Instructions

  1. Slice the beef thinly against the grain (about ¼ inch thick). Defrost the frozen vegetables in a microwave (I use frozen mushrooms today). Drain the water and set aside.

Want to see how it turns out?

We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!

Continue Reading at Iheartumami →
Category:
Cuisine:

Comments & Photos

Be the first to share your thoughts!

Reviews from the Original Source

Alyssa ★ 5.0/5

I made this for breakfast with grass fed sirloin, Asparagus, shiitake mushroom, and extra garlic/onion. It was so delicious!!!

Did you make this recipe?

Thanks for rating!

Leave a Comment

Replying to User
Preview

More from Iheartumami