Chicken Pot Pie with Vegetables

Ingredients

• 1/4 tsp salt
• 2 tbsp olive oil
• 1/4 tsp black pepper
• 1/4 tsp baking powder
• 1 tsp paprika
• 1 tsp cumin
• 2 tbsp flour
• 2 tbsp tomato paste
• 1 1/3 cup flour
• 1 medium onion (diced)
• 1/2 cup butter (cold)
• 1 cup mushrooms (sliced)
• 2 large carrots (sliced)
• 4-5 cups low sodium chicken broth
• cold water
• 2-4 cloves garlic (minced)
• 1 tsp sage
• 1/2 cup green peas (frozen)
• 2 cups chicken (cooked and cubed)
• 1 stalk celery (sliced)
• 1 medium yellow squash or zucchini (sliced or quartered)