Brunch Quesadillas
Hot bacon, mushroom and cheese Quesadillas (tortilla sandwiches) with a kick of garlic oil – perfect for a hangover brunch or lunch and delicious even if you’re sober!
Ingredients
Instructions
Start by frying your bacon strips in a splash of oil, then set aside using a slotted spoon.
Next fry your mushrooms with in another splash of oil until golden.
Now put your Quesadilla together by laying out the tortilla on a chopping mat.
Want to see how it turns out?
We've hidden the final 3 steps to support the original creator. Get the full, complete instructions directly from their site!
Continue Reading at Fabfood4all →Chef's Notes
NotesIf you prefer you can just fry the garlic up with the mushrooms instead of adding in the oil at the end.
Comments & Photos
Be the first to share your thoughts!
Reviews from the Original Source
Would love to try these x great recipe x
I need to make more yummies like these for the kiddoes lunch
My friend Virginia from Barcelona made me these one Sunday morning after a party (a few years ago now) and they were so delicious. Was looking for inspiration to make something exciting this Sunday morning. Sadly no parties last night just teething babies!
Made this a few times now and really enjoy it!
I actually bought garlic tortillas from Aldi this week with the notion to make quesadillas. I think I've just found which flavour/kind I'm gonna be making. :D
Did you make this recipe?
Leave a Comment