Cauliflower Steaks
Cauliflower Steaks are a great, super affordable vegetarian side or entree. They are beyond easy to make and taste incredible on their own or with a sauce on top.
Nutrition Facts
132 kcalCalories
3 gProtein
8 gCarbs
11 gFat
Ingredients
Instructions
Preheat oven to 400 degrees.
Slice the cauliflower into 1 inch thick flats or “steaks”.
Brush each flat with 1 tbsp olive oil and sprinkle both sides with the seasonings.
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