Chai Spiced Butternut Squash Waffles

Ingredients

• 1 teaspoon ground ginger
• 2 egg
• 1 teaspoon salt
• 2 cups all purpose flour
• 2 teaspoons baking powder
• 2 tablespoons butter, melted
• 1 teaspoon ground cardamom
• 2 tablespoons packed light brown sugar
• 2 cups Pacific Foods® Organic Butternut Squash Soup with Cinnamon and Nutmeg
• as needed avocado oil <strong>or</strong> melted coconut oil