Grilled Tuna Steak with Spicy Mayo
Our Grilled Tuna Steak recipe has it all: tender ahi tuna seasoned with everything bagel seasoning, and a spicy poke bowl sauce for dipping!
Nutrition Facts
481 kcalCalories
40 gProtein
1 gCarbs
34 gFat
Ingredients
Instructions
Mix together 1 Tbsp. sriracha, ½ Tbsp. chili garlic sauce, and 2 Tbsp. mayonnaise until smooth and creamy. Refrigerate 1 hour before serving.
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Continue Reading at Sundaysuppermovement →Chef's Notes
Grill for 2 minutes on each side over high heat for medium-rare with a beautiful pink center. Your grilled tuna steak temperature should be around around 125°F for medium-rare.
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