Festive Wild Rice Stuffing (GF)

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This Festive Wild Rice Stuffing is easy and absolutely delicious! Buttery and loaded with flavor, this wild rice stuffing is destined to become a holiday favorite.

By: Chewoutloud (via Chewoutloud)
Original Publish: Nov 11, 2016
Last Updated: Mar 4, 2026
Prep: 20 mins
Cook: 90 mins
Yields: 12, 12 servings

Nutrition Facts

566 kcalCalories
27 gProtein
56 gCarbs
27 gFat
Finished Festive Wild Rice Stuffing (GF)

Ingredients

Instructions

  1. In a large heavy pot, heat oil until hot. Add onion and stir until caramelized, 15 minutes. Add garlic and stir 1 minute. Add butter and stir to melt. Add mushrooms and half of the thyme. Stir until mushrooms are browned, 5 minutes. Add pinches of kosher salt and freshly ground black pepper to taste. Transfer mixture to a bowl.

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Chef's Notes

This dish can be made entirely the night before and kept covered in fridge. Give it a stir and reheat when ready to serve. Save a bit of parsley to sprinkle on top just before serving.
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