Cinnamon Roll French Toast

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By: Bettie (via Bakerbettie)
Original Publish: Oct 8, 2018
Last Updated: Mar 4, 2026
Prep: 0S
Cook: 0S
Yields: 1

Nutrition Facts

0 Calories
Finished Cinnamon Roll French Toast

Ingredients

Instructions

  1. Bake the cinnamon rolls and allow to cool for at least 5 minutes.

  2. Combine the eggs and milk in a shallow dish and whisk together.

  3. Take a spatula and press down on the cinnamon rolls to flatten them out.

  4. Heat a skillet or griddle over medium low heat and spray with non-stick spray.(the cinnamon can burn easily, don’t turn it up too high)

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