Deluxe Crabmeat Bites

Name: Deluxe Crabmeat Bites
Prep time: 15 min
Ingredients: ¼ teaspoon Dijon mustard; ¼ teaspoon salt; ¼ cup diced green bell pepper; 1 egg, lightly beaten; ⅛ teaspoon white pepper; paprika for garnish; 2 tablespoons chopped pimiento, drained; ⅓ cup Blue Plate® Mayonnaise, plus more for topping; 1 pound lump crabmeat, picked over; At least 24 small pastry shells (see note, above, about names)

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In this dish, an old New Orleans restaurant favorite, Crabmeat Imperial, is transformed into hot, savory bite-size appetizers. Find the shatteringly crisp pastry shells in bakeries or supermarkets under various names: vol au vent, patty shells, tart crusts, pastry shells, croustades, crispy shells, puff pastry shells, party cups, etc. (If you have leftover filling, heat […]

By: Blue Plate Mayonnaise (via Blueplatemayo)

Last Updated: Mar 4, 2026

Prep: 15 mins

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Deluxe Crabmeat Bites

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