Chai Latte Syrup

Name: Chai Latte Syrup
Prep time: 5 min
Cook time: 15 min
Yield: 800
Cuisine: Indian
Ingredients: 1 cinnamon stick; 10 cardamom pods; 800ml water; 8 whole cloves; 1 tsp whole black peppercorns; 3-4 cm fresh ginger; 1 tsp whole coriander seeds; 1 star anise (or can be substituted with 1 tsp fennel seeds); 1/3 cup sugar (or sweetener of your choice); 5 Tbsp loose leaf black tea

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A sweet chai latte syrup made with black tea and full of chai spices. Add it to your favorite milk.

By: Home Grown Happiness (via Homegrownhappiness)

Original Publish: Mar 29, 2021

Last Updated: Mar 3, 2026

Prep: 5 mins

Cook: 15 mins

Yields: 800

Nutrition Facts

57 Calories

0 grams proteinProtein

15 grams carbohydratesCarbs

0 grams fatFat

Instructions

Using a mortar and pestle, gently pound the cardamom pods, coriander seeds, and black peppercorn until lightly crushed.
In a saucepan, combine the water, sugar, spices, and ginger together and bring to a gentle simmer. Let it simmer over low heat for 10-15 minutes.
Take it off the heat, add the tea, and let it steep and cool down to room temperature.

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Chai Latte Syrup

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