Watermelon & Arugula Salad with Balsamic Vinaigrette

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Watermelon, arugula, feta, pistachios and balsamic pair wonderfully to bring a bright punch of flavor and nutrition. You will want this as your lunch salad every day!

By: Erica (via Flavorfulife)
Original Publish: Feb 3, 2021
Last Updated: Mar 3, 2026
Prep: 10 mins
Cook: -492380 hrs 42 mins 54S
Yields: 2, 2 salads

Nutrition Facts

285 Calories
8gProtein
11gCarbs
24gFat
Finished Watermelon & Arugula Salad with Balsamic Vinaigrette

Ingredients

Instructions

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Chef's Notes



Versatility: this salad is amazingly versatile. Try cherries or strawberries instead of watermelon, goat cheese instead of feta, spinach or kale instead of arugula or pecans instead of pistachios! Make it your own!
Make it nut-free: choose pumpkin or sunflower seeds instead of pistachios
Make it dairy-free: leave off the feta or replace with a crumbly cashew-cheese substitute

Versatility: this salad is amazingly versatile. Try cherries or strawberries instead of watermelon, goat cheese instead of feta, spinach or kale instead of arugula or pecans instead of pistachios! Make it your own!
Make it nut-free: choose pumpkin or sunflower seeds instead of pistachios
Make it dairy-free: leave off the feta or replace with a crumbly cashew-cheese substitute

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