Rosemary "Curried" Lamb Rib Stew (AIP/Paleo/Sugar-Free)

Name: Rosemary "Curried" Lamb Rib Stew (AIP/Paleo/Sugar-Free)
Yield: 6
Ingredients: Juice of 1 lime; 1/2 tsp salt; 5 mint leaves; 2 garlic cloves; 1 cup chopped celery; 1 cup chopped carrots; 1 cup bone broth; 3 fresh rosemary sprigs; 2 cups cooked butternut squash; Inch of fresh ginger; 1-2 lbs lamb ribs; 6-8 cups roughly chopped cabbage

Gluten Free Diet

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By: Rebecca (via Lichenpaleolovingaip)

Original Publish: May 4, 2021

Last Updated: Mar 3, 2026

Yields: 6

Instructions

Rub the lamb with pink salt and turmeric.
Add lamb, carrots, celery, cabbage, and rosemary to instant pot.
Blend all sauce ingredients in blender until smooth.

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Rosemary "Curried" Lamb Rib Stew (AIP/Paleo/Sugar-Free)

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