Morning Glory Garlic Stir Fry
Morning glory (known as rau muong in Vietnamese) is a popular Southeast Asian water spinach. This is an earthy and hearty vegetable dish that is quickly sautéed with garlic and fish sauce.
Nutrition Facts
69 kcalCalories
5 gProtein
7 gCarbs
4 gFat
Ingredients
Instructions
Trim about 1 inch off the ends of the morning glory stalk then cut the stem and stalk into 3 to 4 inch pieces, leaving the leaves intact.
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The water from the morning glory will help to cook down the vegetable.
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Reviews from the Original Source
Great simple recipe. Simple and delicious!
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