Citrus Cabbage Salad

Ingredients

• 2 tablespoons olive oil
• 1/2 cup thinly sliced red onion
• 1/4 cup chopped cilantro
• 1/3 cup pomegranate seeds
• 1/2 teaspoon ground cumin
• 1 tablespoon honey
• 1 tablespoon dijon mustard
• Salt and fresh ground black pepper to taste
• 1 tablespoon champagne vinegar
• 3 tablespoons toasted pepitas
• 6 cups finely chopped red cabbage
• 1 grapefruit, (peeled and segmented)
• 1 orange, (peeled and segmented)
• Juice squeezed from leftover orange and grapefruit pulp, (about 1/4 cup)