Spinach Pesto

Name: Spinach Pesto
Prep time: 10 min
Yield: 8, 8 people
Ingredients: 1/2 tsp salt; 2 cloves garlic (minced); 1/4 tsp pepper; 2-3 tbsp olive oil; 10 basil leaves; 1 bag spinach

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At the grocery store, there are typically a few different types of pesto available for you. However, they're usually too oily, bland, or over-salted. This pesto balances oil, salt, and flavor and is incredibly healthy on top of that. It can be used as a spread for sandwiches, paninis, different meats, veggies, salads, etc. Basically, it has endless preparations that I explore on my blog.

By: Cook With Sunshine (via Cookwithsunshine)

Original Publish: Jun 22, 2020

Last Updated: Mar 3, 2026

Prep: 10 mins

Yields: 8, 8 people

Nutrition Facts

42 kcalCalories

Ingredients

1/2 tsp salt
2 cloves garlic (minced)
1/4 tsp pepper
2-3 tbsp olive oil
10 basil leaves
1 bag spinach

Instructions

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Chef's Notes

see recipe for more detailed instructions

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Spinach Pesto

Nutrition Facts

Ingredients

Instructions

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Chef's Notes

Comments & Photos

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