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Naturally-Fermented Staffordshire Oatcakes

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Naturally-leavened, 100% oats; Staffordshire Oatcakes the traditional way.

By: Alison Kay (via Ancestralkitchen)
Original Publish: Jan 14, 2023
Last Updated: Mar 3, 2026
Prep: 12 hrs
Cook: 30 mins
Yields: 4 servings
Finished Naturally-Fermented Staffordshire Oatcakes

Ingredients

Instructions

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Category:
Breakfast
Cuisine:
English
Method & Tags:
Oatcakes

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